Oven roasted bread served with Chicken gravy dip, Potato gravy dip & Fish curry gravy dip with 3 types of bread (Plain, Garlic & Cheese).

Crumb fried herb infused King prawns served with Kandy style Tomato and Garlic sauce.

Lean pork slow cooked in Charcoal roasted spice mix, served on a Green Lettuce bed.

Australian papayas grated over rocket and cherry tomato with bocconcini cheese and lemon vinaigrette.

Fresh rocket with balsamic, parmesan and olive oil dressing served with chillie lemon butter.

Delicious sauce made with whole spring onions, heirloom tomato, and miso sauce poured over perfectly Grilled whole Eggplant.

Sour sauce made from a mum's passed down recipe with grilled whole fish of the day.

Pan seared boneless fish fillet with sweet and sour passionfruit sauce is just the dish you need this summer.

Sri Lankan style roast chicken cooked on a bed of potatoes and onion, served with gravy & Coconut Rotti.

Pandan infused coconut milk rice served with fried pork belly & Sweet onion jam.

Cardomom & lemon grass infused yellow rice served with four curries of the day and crunchy papadam.

Chicken & egg fried rice served with cashew & sweet chillie sambal.

Kithul jaggery and coconut milk pudding served with Nutmeg grated Vanilla gelato

Flavor packed layers of chocolate butter, biscuits, and tropical fruit slice.

Batter fried Banana with Cinnamon infused jaggery sauce.